We spent this last Thanksgiving with Chip's family, most of whom are gluten free. I like being able to bring dishes that everyone can enjoy, and the past few years I have brought a gluten free cake. This year I decided to decorate the cake because why not? I get the urge to decorate cakes every once in a while and this year I wanted to do something different! I scrolled through my neighborhood Wal-Mart and got a few ideas here and there and went home with a few new items and got to work.
I thought maybe I would try one the latest trendy patterns with some of the gold food spray paint that I picked up at Wal-Mart, I also got some pink icing (the canned kind), and gold sprinkles.
Here is my process!